The Athenee Hotel, a Luxury Collection Hotel, Bangkok

4.5 

61 Wireless Road (Witthayu), Lumpini, Pathumwan, Bangkok, 10330, Thailand   •  Weather:   

Local Time Phone +66 (0) 2650 8800 Hotel Reservations 001-800-656-469

4.5

FOOD AND BEVERAGE OFFERS

The hotel gives delivering comforting and intriguing eating & drinking experiences a top priority. The Reflexions offers contemporary French flair cuisine in a chic ambiance. Silk Road presents distinguished Cantonese cuisine in a classic setting. Utage is all about authentic Japanese delicacies. Smooth Curry is the definitive Thai culinary experience. The Rain Tree Café is renowned for gourmet international buffet spreads with live cooking. The Glaz Bar is a sophisticated venue for cocktails, tapas, music and chill. The View stylishly serves drinks and snacks opposite the swimming pool. The Bakery is a charming street-side Thai-French pâtisserie.

2 MICHELIN STAR GUEST CHEF SANG HOON DEGEIMBRE

At The Reflexions

2-4 June

Lunch 12:00 P.M. – 02:00 P.M.
Dinner 06:00 P.M. – 10:30 P.M.

Flavor magician casts his spell here in Bangkok.

Chef Sang Hoon Degeimbre. Born in Korea, but adopted at the age of five by a Belgian family, Degeimbre trained as a butcher and became a hugely successful sommelier, before starting his own restaurant L’Air du Temps with his wife in 1997 with no formal culinary training. He successfully achieved his first Michelin Star in 2000 and then obtained his second Michelin Star in 2008.

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THE FORGOTTEN RECIPES

At Silk Road

May – June

Lunch 11:30 A.M. – 02:30 P.M.
Dinner 06:00 P.M. – 10:30 P.M.

Silk Road presents a culinary adventure into the Middle Kingdom of China.

Some of the delightful Chinese dishes most treasured down through generations, researched and created by Chef Kam and the professional culinary team of chefs. The Forgotten Recipes Set Menu and A La Carte Menu featuring an array of 6 different gratifyingly appitizing dishes will be served at Silk Road.

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SUMPTUOUS SIGNATURE PEKING DUCK

At Silk Road

Lunch 11:30 A.M. – 02:30 P.M.
Dinner 06:00 P.M. – 10:30 P.M.

Silk Road restaurant’s signature Peking Duck rises to the challenge of actually improving on one of the great classics of Cantonese cuisine.

From taking only the finest ducks to blow-drying and seasoning the skin and rolling the snow-soft pancakes, Chef Kam makes the much-debated dish absolutely delectable. Taste the difference at a pocket-friendly special price throughout May and June. THB 1,600++ per one signature Peking Duck plus one dish for the meat cooked to your liking.

SPG® and The Athenee Club Members benefits apply.

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DELIGHTFUL CLASSIC SOUTHERN THAI CUISINE

At Smooth Curry

May - June

So much more than its reputation as a fiery blend of spices, Southern Thai food is brought into sharp focus on an extra à la carte menu. Menu includes Spicy sour soup chicken with turmeric, Southern Thai spicy yellow curry with seabass and coconut shoots and much more!

A la carte menu starts from THB 280++ per dish.

SPG® membership benefits apply.
20% discount for The Athenee Club Members

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SUCCULENT KEGANI SAKE AWAITS

At Utage

May - June

Lunch 11:30 A.M. – 02:30 P.M.
Dinner 06:00 P.M. – 10:30 P.M.

Explore the delights of Kegani Japanese hairy crab cuisine, from hairy crab in sake sauce to Shabu Shabu, Sushi and Tempura. Freshly flown in from Japan this is not to be missed and only available now.

A la carte menu starts from THB 3,200++ per dish.

SPG® membership benefits apply.
20% discount for The Athenee Club Members

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SUPERB SOCIAL SATURDAY BRUNCH

At The Reflexions

Saturdays, from 12:00 P.M. - 03:00 P.M.

The Reflexions, the award winning restaurant with a "Michelin Plate" in the 1st Michelin Guide to Bangkok, invites you to explore unlimited a la carte creations from its new Saturday Brunch menu, passionately curated by our talented Chef Roxanne Lange. 

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SEASONAL THAI SET DINNER

at Smooth Curry

Dinner (Daily) 06:00 P.M. – 10:30 P.M. 

Master Thai Chef Montri and team have outdone themselves yet again with their curating of 3 exceptionally well-sequenced, gem-studded new set menus intended to tantalize your taste buds, inspired by the seasons of Kim Hun, Hae Mun, and Phi Roon.

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OUT WITH THE OLD IN WITH THE BOLD

At Utage

Lunch (Daily)    11:30 A.M. - 02:30 P.M.
Dinner (Daily)   06:00 P.M. - 10:30 P.M.

Utage proudly presents its new a la carte menu which cleverly keeps all your favorites while adding new signature dishes and other delights that hold true to the underlying concepts of authenticity, seasonality, prime quality and freshness. Come and explore different dimensions to Japanese dining beyond expectations.

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TASTY JAPANESE SET LUNCH

At Utage

Monday – Friday 11:30 A.M. – 02:30 P.M.

Utage proudly presents its new set lunch combinations including highlights such as Uni Ikura Don & Tempura Gozen, Matsuzaka Gyu Steak Jyu, Shashimi & Gindara Gozen, Chirashi Sushi which are surly going to satisfy those cravings. So respect the food, restaurant and the Chef and just enjoy the flavor journey.

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QUICK AND CLASSIC NEW THAI SET LUNCH MENUS

At Smooth Curry

Lunch (Monday - Friday) 11:30 A.M. - 2:30 P.M.

Exceptional Chef Montri and his highly motivated team have created four new weekday lunch set menus to make composing a harmonious midday Thai culinary symphony nice and easy even when your mind’s on other things. Named Ratri, Chabaa, Montra and Mali each sequence comprises exquisite selection.

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BUSINESS LUNCH

At The Reflexions

Tuesday - Friday 12:00 P.M. – 02:00 P.M.

Choose two or three courses of starters, mains and desserts curated by Chef Roxanne Lange. Highlights from the Business Lunch menu include Lobster soup with lobster ravioli, roasted baby carrot and sour cream and Hokkaido scallop with truffle sauce, cauliflower, almond and parmesan.

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SUNDAY DINING INDULGENCES

At The Rain Tree Café, Utage, Silk Road

It’s all about everyone in the family having fun eating as much as they like of their favorite food, with three different culinary styles to choose from, every Sunday at The Athenee Bangkok, a Luxury Collection Hotel, Bangkok. Follow your bliss to International, Japanese or Chinese and fill the day with gastronomic gladness.

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THAI SPICE MAKES FOR COMPELLING COOKIES

At The Bakery

Daily 07:00 A.M. -  09:00 P.M.

Explore nine flavors of our signature, melt-in-the-mouth butterfly cookies at The Bakery, including classic, raspberry, sweet fish sauce, Pad Thai, krong-kraeng, bacon, banana, sesame and poppy seed. The Bakery would have cookie lovers try a new-flavor signature Butterfly Cookie that might cross some culinary boundaries but nevertheless taste superb.

Each buttery, tasty Thai Spice Butterfly Cookie is seasoned with a combination of spices more usually encountered in the classic Thai savory dish: “Larb”.

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STREET FOOD CHIC

at The Rain Tree Café

Saturday Lunch 11:30 A.M. – 02:30 P.M.

Get your soulful street food fix at The Rain Tree Café every Saturday lunch time as “Street Food Chic” takes over. Interact with artful chefs whipping up Thai appetizers, wok-fries, grills and roasts. Not to mention all the usual delicacies and special dishes from specialist Thai, Indian, Japanese, European and Cantonese chefs.

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SET LUNCH OFFERS

At Utage, Smooth Curry, Silk Road

Make your lunch time more memorable with the choice of set menus from Silk Road, Smooth Curry + Utage. A set menu at Utage starts from THB 380++.

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THE SOCIAL HOURS

At The Glaz Bar

Daily: 06:00 P.M. - 08:00 P.M.

Come join us for a Social Hours at The Glaz Bar. Specially priced social hour menu of handcrafted premium beverages provide an excellent option for pre-dinner drinks or socializing after work.

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THE ATHENEE CLUB MEMBERSHIP

Discover Thailand's most indulgent membership program featuring a selection of vouchers including complimentary dining and accommodation vouchers.

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ROYAL ART OF AFTERNOON TEA

At The Bakery

Daily 02:00 - 05:00 P.M.  

Royal associations make afternoon tea at The Bakery a particular pleasure. Indulge the palate with original afternoon tea menus inspired by the princess who lived here first.

THB 1,200++ for 2 persons, plus Ronnefeldt's most elevated tea selection.

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MY CAKE MOMENT

At The Bakery

Daily 07:00 A.M. -  09:00 P.M.

In our passionate, perfectionist bakery chefs’ view, every cake is an opportunity to be awesome. To whet your appetite, please review our current menu of 11 colorful cakes. We’ve sponge cake, linzer cake, mousse, bavarois, classic chocolate cake, cheesecake, carrot cake and crunch. Made, spread and iced with chocolate, raspberries, almonds,
vanilla, strawberries, caramel, Morello cherries, pistachios, panna cotta, cherry brandy, passionfruit, mango, peanut butter, and more.

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